The Manufacturing of Knives

THE QUALITY OF STEEL Quality knives require a very specific grade of steel to insure proper forging, tempering and hardening. CCI Superior Culinary Master knives are made of the finest quality, high carbon stainless to ensure the durability, strength and longevity of the blade, as well as resistance to rust and corrosion. THE FORGING PROCESS…

The Hot Drop Forging Process

The past couple of weeks we have been discussing some important facts about knives that you should know. We talked about the discovery of stainless steel, blade types and most importantly, manufacturing processes. This is a short video on the hot drop forging process. All of the footage belongs to Canada Cutlery Inc. Enjoy!