Sharpening Steels Explained

No matter what you’re planning on cooking it’s important that your quality knife is properly sharpened. A properly sharpened knife makes it easier to cut and makes the whole preparation process smoother and more importantly, safe. A sharpening steel works on a very fundamental principle. Quite simply, it provides a grinding surface which is harder…

Do’s and Don’ts of Knife Safety!

Cuts and lacerations are some of the most common injuries reported in restaurants and kitchen. These types of injuries can be reduced by implementing some simple strategies. Nobody likes a side of fingers with their salad! Strategies when not handling a knife. • After using a knife, clean it immediately and put it away •…

EURO Culinary™ Series

Color coded knives are designed to help you implement food safety practices in the kitchen! With different color handles for different types of food, this system helps teach employees to engage in safe food handling practices to prevent cross-contamination in the professional kitchen. Allergies have become such a norm in society today, which makes paying…

Professional Knife Safety Facts

WHEN HANDLING A KNIFE Cuts and lacerations are some of the most common injuries reported in restaurants. These types of injuries can be reduced by implementing some simple strategies. Keep knives sharp (dull knives are unsafe and cause fatigue) Never leave knives soaking in water Make sure your hands are dry and the surface you…

New Year, New You!

We all know that making a New Year’s resolution is hard and that making one you can actually keep is even harder! If you’ve been having a hard time with some of your resolutions, why not try to simplify things a little? Let’s take it back a step and look at the basics: taking care…

Sharpen Up for the Holidays

No matter what you’re planning on cooking and serving over the holidays it is important that your quality knife is properly sharpened. A properly sharpened knife makes it easier to cut and makes the whole preparation process smoother and more importantly, safe. A sharpening steel works on a very fundamental principle. Quite simply, it provides…