How to: Use a Julienne Cutting Set

For the professional chef, making julienne cuts is a simple task. As one of the first things they learn in culinary school, these basic knife skills are what allow them to prepare stunning meals that seems entirely impossible to recreate at home!

Julienne CutterLuckily, the stainless-steel, German made julienne set has made the job easier for the everyday cook! You’ll be able to cut your vegetables into different sticks and slices quickly and effortlessly!


  • Designed and made in Germany
  • High quality stainless steel
  • 3 interchangeable blades (3mm, 6mm and 45mm width)
  • Suitable for use with any firm vegetable

To make your cutting tasks quicker and easier, feel free to purchase the Julienne Set here!

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